Friday, 26 October 2012

Biryani Masala

This powder is used for any type of Biryani.


bay leaf  4
black cardamom 4
black cumin 1 tsp
cinnamon sticks 4
cloves  8
coriander powder 2tbsp
cumin powder 1 tbsp
dried plums 10 (optional)
fried onion 2tbsp
ground cardamom 10
pepper corns 10
pomegranate seeds 1 tbsp
red chilli powder 1tsp
turmeric 1/4 tsp


  1. Dry roast all the above spices, Take a blender add all the spices and make a powder.
  2. Store the masala in an airtight container for upto 5-6 months


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