Rava Onion Dosa

Ingrediants

2 cups rice flour

1/4 cup maida

1 cup rava (sooji)

1 medium size onion (finely chopped)

coriander leaves(finely chopped)

salt as per taste

Oil to make dosas (you can also use butter/ ghee)

Method

1. Mix all the dry ingrediants (rice flour,maida,rava) and add water to make a thin paste. Soak overnight (about 8 hours)
2. Add chopped onions and coriander leaves.
3. Add salt as per taste
4. To make dosas - heat a non stick pan and spread the batter over the pan once it is hot.  
5. Serve hot with coconut chutney