Magic Garam Masala

Ingredients

Jeera (Cumin Seeds) 100 grams

Dhania Dana (Coriander Seeds) 35 Grams

Kali Mirch ( Black Pepper) 65 Grams

Badi Ilaychi Cardamom Seeds 75 Grams

Magic Garam Masala

Choti Ilaychi Green Cardamom ( seeds from 10 Cardamoms)

Saunf ( Fennel) 35 grams

Cloves 20 grams

Cinnamon 15 grams

Black Cumin Seeds 20 grams

Bay Leaves 15 grams

Ginger Powder 15 grams

Jaiphal ( Nutmeg) 3

Method

1. Roast each of the above till they turn aromatic.
2.  Grind all the ingredients to a fine powder.
3.  Powder to a fine powder using a coffee grinder or a mixer
4.  You can make a larger quantity of this by using the above ingredients in the same ratio
5. Store in an air tight container.

Magic Garam masala is a key ingrediant, which I will be using in most of my recipes.